AU$ All prices are in Australian dollars.
Pickles Advisory provides a comprehensive valuation and remarketing service to the banking and restructuring sector.  We value long-term relationships and we are proud of our reputation for exceptional service and a commitment to ethical conduct. All of our services are conducted in an open and transparent manner.

As a trusted partner, with deep industry knowledge and experience, we offer our clients strategic advice on all aspects of asset utilisation, valuation and disposal across multiple industries.

Our advisory services include valuation and appraisal, strategic advice on asset remarketing, current market insights and future trends, and capital investment capability. We provide secure asset transport and storage and we offer multiple, well-established sales channels so that our clients can maximise returns on every asset put to sale.

We have Australia's largest and most qualified team of valuers and auctioneers, and an extensive track record in valuing and selling assets across multiple industries from mining and construction to manufacturing and transport. We apply our in-depth knowledge of industry trends, potential buyers and current market conditions to advise our clients on the most effective remarketing strategy.

We bring deep expertise and vast experience in managing complex projects, conducting hundreds of large, customised asset disposal programs over the past 50 years, for finance and leasing companies, major corporate clients, government and small to medium-sized businesses. 

With operations in all capital cities and major regional centres, we have unrivalled capability and scale. We can mobilise our people and resources quickly and efficiently to secure assets from multiple, remote locations, and arrange transport to our facilities where we store assets safely and securely before, during and after sale. 

Our Pickles Advisory team are located in Sydney, Melbourne, Perth and Adelaide.

Our National Valuations Division can be contacted on (02) 9704 6703.